Etiquette Event

Professional Etiquette Event

Proper Etiquette for Mealtime Interviews, Business Meetings, and Social Events

Fall 2016 Professional Etiquette Event
Wednesday, November 9
5–7 p.m. Nohr Gallery,
Ullsvik Hall

*Registration for employers begins August 22, 2016
 

The Academic and Career Advising Center, Alumni Services and Dining Services coordinate a Professional Etiquette Event each fall for current UW-Platteville students. Registration details will be available soon.

During the 4-course meal, students have the chance to:

  • Network and exchange business cards (we make them for you)
  • Learn proper dining etiquette with each course of the meal
  • Socialize with your peers and business leaders

Corporate sponsorship allows for this event to be free of charge to UW-Platteville students. Employer registration begins late August/early September. Employers will be notified about registration through the Pioneer Career Network.

typical Etiquette event menu

  • Mixed Green Salad
  • Chicken and Rice Soup
  • Chicken Breast with Hunter Sauce, Garlic Mashed Potatoes, Broccoli and Honey Glazed Carrots, Crusty Baguettes
  • Chocolate and Marble Layer Cake
  • Coffee, Iced Tea, and Water
    * Vegetarian meal and any special dietary needs are available upon request at time of registration.

 


 

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