Part I - Problem Solving: Dairy vs. Non-Dairy
This section challenges the participants to determine if a product is a real dairy product or a non-dairy products.
The example below illustrates bubbling in the scan sheet for the following samples.
Sample 1: Skim Milk
Sample 2: Unsalted Butter
Sample 3: Margarine
Sample 4: Cottage Cheese
Sample 5: Soy Milk