Part I - Problem Solving:  Dairy vs. Non-Dairy

This section challenges the participants to determine if a product is a real dairy product or a non-dairy products.

The example below illustrates bubbling in the scan sheet for the following samples.

Sample 1:  Skim Milk

Sample 2:  Unsalted Butter

Sample 3:  Margarine

Sample 4:  Cottage Cheese

Sample 5:  Soy Milk