Introduction to Meal Plans
UW-Platteville Dining Services offers a wide variety of delicious and nutritional foods at eight locations throughout campus. Freshmen and sophomores, students with less than 60 credits, who are living in the residence halls, are required to be on a meal plan while off-campus students may choose to participate in our program. We offer nine meal plan choices to accommodate 19 meal periods each week. Breakfast, lunch, and dinner are offered Monday through Friday, while brunch and dinner are served on Saturday and Sunday. Meal service is available during the academic year, excluding holidays and semester breaks. A student's Pioneer Passport ID is used to retrieve the meal plan account at all Dining Services locations.